Yum + PathSpot

Level Up You Team’s Hygiene

See how PathSpot can help your team efficiently pass audits–we’re confident you’ll be amazed at the ease!

Trusted by Yum! Brands Across the System

PathSpot, with our cutting-edge, patented hand scanning technology, is already making waves at Marriott locations. By transforming handwashing habits and setting new safety standards,

Control at your Fingertips

PathSpot Delivers Unprecedented Control and Insights in your Operations

Ensure consumer safety & reduce consumer complaints

Score points (literally) with clients, regulators, and certification audits (eg SQF)

Reduce the prevalence of positive ATP hand swabs

Limit the spread of sickness among team members

Demonstrate Food Safety Culture and Active Managerial Control in case of litigation

Protect brand standards by committing to the highest food safety standards

All-in-one Platform

The numbers don’t lie.
PathSpot’s SafetySuite in Action

Reduction in Audit Failure Rate*
Reduction in Employee Sick Days*
Reduction Handwashing Coaching Time*

*Results from one Enterprise Brand

PathSpot’s HandScanner
Featured in Paramount’s
Bar Rescue

With PathSpot’s flagship product, the HandScanner, designed to protect against the threat of illness, we formed a partnership with Taffer’s Tavern, which made its national debut in Atlanta in 2020 as a new restaurant concept from Jon Taffer, award-winning hospitality expert and host of Paramount Network’s Bar Rescue. PathSpot HandScanner hygiene systems have also been installed in numerous other eateries across the country, including Taco Bell, Arby’s, Starbucks, and Chopt Creative Salad Company.

Introducing PowerTemp’s Point in Time Probes

With PathSpot SafetySuite, these probes instantly prompt corrective action when required

Decrease manual labor–reducing labor hours previously spent with a clipboard throughout the day

Improve reliability with instant validation–replacing end-of-day pencil-whipping temperature documentation

Log corrective actions–Eliminating excuses stemming from not knowing food safety basics and responding to alerts

pathspot_adminYum