PathSpot is the Health and Safety Operating System for the Smart Restaurant,  Commercial Kitchen, Food Manufacturer, Food Service and Hospitality Industry

PathSpot is the Health and Safety Operating System for the Smart Restaurant,  Commercial Kitchen, Food Manufacturer, Food Service and Hospitality Industry

Control at your Fingertips

PathSpot Delivers Unprecedented Control and Insights in your Operations

Peace of Mind

Money-saving

Control and Insights

Operational Efficiency

Consumer Safety

Employee Safety

HandScanner PathSpot

HandScanner

The PathSpot HandScanner detects for harmful contaminants that spread common illnesses in just two seconds. Simply wash, dry and scan hands. By collecting data on the frequency and effectiveness of your team’s handwashing, you can ensure the health and safety of your team and customers.

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SafetyForms PathSpot

SafetyForms

Customizable Compliance Forms that appear on the PathSpot HandScanner in each location. Employees can complete a daily wellness check along with their start-of-shift handwash, and confirm that daily cleanliness checks have been completed at scheduled times.

PowerTemp PathSpot

PowerTemp

PathSpot’s low cost temperature and humidity loggers upload data to the PathSpot Dashboard and sync data directly to the PathSpot CommandCenter within the location to provide an instant reading into temperature and humidity and trending data over time.

PowerLabels PathSpot

PowerLabels

PathSpot now pairs with printers to make food label printing easy and fast. Configure custom designs and save time and costs with automatic timestamps and expiration dates.

PowerDashboard PathSpot

PowerDashboard

PathSpot’s PowerDashboard harnesses all the features enabled for users as part of the PathSpot HandScanner CommandCenter and offers expanded data to be reviewed in any web browser. One powerful centralized data hub allows for control and oversight from any connected device.

PowerTasks PathSpot

PowerTasks

PathSpot PowerTasks allows for multiple customizable and assignable forms, so teams can stay organized and on track throughout the day. Save time and keep digitized records of completion for important tasks such as Opening, Closing, Catering, LTO Promotion, HACCP, and Inventory task lists.

The PathSpot Promise

We are your Partners in Health and Safety with White Glove onboarding and ongoing support.

We go beyond webinars and demos, or product documentation.

Ongoing Meetings

Data Analysis

Key Findings & Benchmarks

Actionable Recommendations

Goal Setting and Alignment

Employee Adoption Plans

We’re an extension of your Health & Safety Team.

  • “There’s no question that I can see, by name, by restaurant, who is washing their hands and scanning them, and that those scans are proving proper handwashing. You can’t put an importance on it. It’s everything.”

    Rich Van Buskirk, Owner, Dairy Queen Franchises
  • “Oh, it’s fantastic. It’s an extra layer of defense … It’s an absolutely phenomenal tool … If we only have two scans, I’m going to say—we’re not washing our hands. So this becomes a coaching, training tool and helps us become better.”

    Adam Fischer, Director of Operations for SSP America at Seattle-Tacoma Airport
  • “We chose to go with PathSpot to give us an extra step—an extra step that’s going to ensure that clean hands are what’s working in our kitchen. Everyone wants to be safe. Everyone wants to be sure that they’re safe. And that’s a priority of ours.”

    Deryl Pangelinan, Director of Operations, Dave’s Hot Chicken San Diego
  • “PathSpot has given us the tools to measure and improve our sanitation practices. But more importantly, working with the PathSpot team has created an even greater overall sensitivity to and awareness of food safety in our restaurants. Having already engaged the PathSpot system well before the Coronavirus outbreak, I'm confident in how our team prioritizes handwashing and in this unprecedented environment, that priority will remain a critical focus.”

    Colin McCabe, Co-founder, Chopt Creative Salad Co.
  • “The health and safety of our students, faculty, and staff is of critical importance...All of us have a role to play in keeping ourselves, our families and our communities safe. The most effective measures to prevent infection, according to the CDC, include washing your hands often with soap and water for at least 20 seconds.”

    Pamela Sikes MS, FNP-BC, Director of Student Health Center, University of San Diego

Trusted by Industry Leaders

Build Consumer Trust and Employee Safety

PathSpot helps you demonstrate your commitment to health and safety. By creating measurable changes in your workplace, you can inspire trust in your patrons and boost your bottom line. The PathSpot Operating System’s suite of products provides you with control and oversight like nothing you’ve experienced. Now that the public is more focused on safety and hygiene practices than ever before, PathSpot allows you to meet the rising expectations of your customers and team members by preventing detrimental outbreaks.

The PathSpot PowerDashboard delivers instant feedback, insights into data trends, and recommendations that reduce risks, empowering you to take quick action for long-term business impact. Insights and alerts are delivered both at the in-store and oversight aggregate level–delivered directly to the Inbox of key stakeholders and management team members to track ongoing performance so that you can quickly provide a safe and healthy environment for your customers and your staff.

PathSpot in the News

2021 Employee Safety Regulations in the United States

Even before the outbreak of COVID-19, the food industry was evolving. However, the pandemic has demonstrated the need for a more real-time, data-driven approach to food safety.

Food Safety Basics

As restaurants and bars resume operations across the United States, it’s essential that their operators implement strategies to mitigate risk and keep their employees and customers safe.

Marketing During COVID-19

Whether you’re partially open or partially closed, you can use marketing channels to communicate operational changes to your loyal customers and even run creative campaigns that attract new audiences.

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